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August 23, 2012
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This is a great weeknight meal….it’s fast, easy and tasty…and it’s even quicker and easier if you have leftover Quinoa-Rice Pilaf or plain Quinoa already in the fridge.
Did you know Quinoa has up to 12 grams of protein in just a 1/2 cup serving….and it’s a contains all 8 amino acids which makes it a complete protein….I can’t say enough how amazing of a grain it is...click here to learn more.
My favorite part of this dish is the Kale….when baked, the Kale gets a little crispy around the edges which provides for some delicious added flavor and texture……..if you like the new craze of Kale Chips, you’ll definitely enjoy this dish.
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YOGIC COOKING NOTES
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